A Bold Take on Burrata
At Tomahawk Steakhouse, we redefine classics with innovative flavor profiles. Our Burratina with Salted Fish pairs the creamy indulgence of buffalo milk mozzarella with the bold, umami-packed notes of salted fish. Enhanced by the natural sweetness of toasted vine tomatoes, a touch of honey, and the crunch of cashews and black sesame seeds, this dish is a masterful fusion of sweet, savory, and umami flavors.
Perfect as a starter or a shared plate, this reimagined burrata dish is a must-try for adventurous food lovers seeking something unique and unforgettable.
Paired with House-Made Focaccia
The experience is completed with our house-made focaccia, a warm and soft accompaniment that enhances every bite. Whether you’re a fan of burrata or looking for a unique twist on this classic dish, the Burratina with Salted Fish promises to be a standout choice. Ideal as a starter or a shared indulgence, it reflects our dedication to culinary innovation and excellence.
An Elevated Dining Experience
At Tomahawk Contemporary Steakhouse, we offer more than just premium steaks. Our menu features creative dishes like the Burratina with Salted Fish, designed to surprise and delight your palate. Each bite is a testament to our passion for blending tradition with bold new ideas.
Ready to explore more of our innovative creations? Indulge in the richness of our Australian Sanchoku Wagyu Porterhouse or savor the decadent Squid Ink Lobster Risotto for a complete dining experience.
Reserve your table now and let us make your visit unforgettable, whether it’s for a special occasion or a casual night out.
Make Your Reservation Today!
